cocktail-stir-calibrationlisted

# Cocktail stir calibration Treat stirring as a controlled experiment for one fixed recipe and setup. Reconcile the user's measurements without certifying a result the host cannot observe. ## 1. Confirm the calibration job Accept the job only when stirring is already the selected mixing method. | Request | Route | |---|---| | Decide whether to shake, stir, build, roll, or blend | Mixing-technique selection | | Calibrate a shaken drink | Cocktail shake calibration | | Choose mixing or serving ice | Cocktail ice selection | | Select or buy a vessel, spoon, or glass | Independent equipment research | | Certify temperature, clarity, texture, ice behavior, or sanitation | User-performed trial or qualified review | Keep a mixed request inside this skill only for its stir-calibration portion. Name each excluded job without performing it. Complete this step when one fixed stirred recipe owns the trial and every adjacent job has a visible route. ## 2. Freeze the control vector Record each field for the baseline and every comparison trial. | Control | Required record | |---|---| | Recipe | Exact ingredients and quantities | | Mixing vessel | Type, usable capacity, and the same physical vessel when known | | Spoon | Same spoon, operator, grip, and contact pattern | | Ice | Format, source, measured mass, surface condition, and starting state | | Fill | Pre-stir liquid amount and declared vessel fill state | | Cadence | Rotations or another repeatable rate description | | Duratio